World-renowned hospitality designer Adam D. Tihany, founder of Tihany Design, will discuss his groundbreaking projects and global design perspective at Pratt Institute on 4/16. Tihany’s talk will emphasize his pioneering role in establishing the restaurant design profession as well as his collaborations with celebrity chefs such as Daniel Boulud, Thomas Keller, and Wolfgang Puck in creating signature restaurants. A discussion and reception will follow.
Adam D. Tihany will speak as part of the Anna and Joseph Syrop Annual Lecture Series, which highlights outstanding individuals in interior design and is endowed by the Selz Foundation.
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WHAT: World-renowned hospitality designer Adam D. Tihany, founder of Tihany Design, will talk about his groundbreaking projects and global design perspective. A discussion and reception will follow.
WHEN: Tuesday, April 16, 2013, 6 PM, Doors open at 5:30 PM
WHERE: Pratt Institute, Higgins Hall Auditorium, 61 St. James Place, Brooklyn, N.Y.
COST: Free; Attendees with Pratt IDs will receive seating priority.
PRESS CONTACT: Amy Aronoff at 718.636.3554 or press@pratt.edu